“Dear all,                                             


I’m at the Edible Publishers Conference in Santa Barbara right now, and Dorothy Kalins, founding editor of Saveur, just gave a really rousing keynote speech.  In it, she gave a shout out to Edible Orlando for Maureen’s wonderful piece for teaching her that our humble little Florida fish turns into bottarga!  How amazing that our publication was able to teach something new to someone who knows more about food (and food magazines) than just about anyone.  I am so proud!


Kendra Lott, Publisher
Edible Orlando

Bi-monthly food column

Foodie Gossip

  • Orlando Restaurant Examiner
  • Orlando Seafood Restaurant Examiner

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